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Your mission
Ensure that the service provided exceeds customer satisfaction expectations;
Ensure quality of service.
Your responsibility
Assist table managers in carrying out their duties;
Contribute to the construction of a global strategy for the department, helping to implement it together with the F&B Department;
Assist in coordinating stock management, personnel and maintenance of areas;
Register and request customer orders from the kitchen;
Provide support in preparing the service.
Our requirements
Minimum 12th year or equivalent;
Good knowledge of the English language;
Good computer knowledge from the user's perspective;
Specific training in the area of tourism and guest reception;
Experience in similar functions.
Language(s):
Portuguese
Manage Consent
Functional Always active
Storage or technical access is strictly necessary for the legitimate purpose of enabling the use of a particular service expressly requested by the subscriber or user, or for the exclusive purpose of effecting the transmission of a communication over an electronic communications network.
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Storage or technical access is necessary for the legitimate purpose of storing preferences not requested by the subscriber or user.
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Technical storage or access that is used exclusively for statistical purposes.
Technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance by your Internet Service Provider, or additional third-party records, information stored or retrieved solely for this purpose generally cannot be used to identify you.
Marketing
Storage or technical access is necessary to create user profiles to send advertising or to track the user on a website or across several websites for similar marketing purposes.