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kitchen

Vilalara Grand Hotel Algarve – Chefs Fulltime NEW

Your mission
Responsible for preparing and cooking food, taking into account efficiency levels, product consistency and food quality;
Works in close collaboration with the First Class Chef;
Actively participates in the preparation and cooking of food in the department.

Your responsibility
Responsible for the consistency of dish preparation, in accordance with the technical sheets and presentation;
Prepare in optimal conditions, both in terms of hygiene and quality, all dishes and items designated for the different sections;
Check the absence list for the following days in the section;
Ensure optimal conditions in terms of hygiene and quality.

Our requirements
12th year;
Technical-professional training in pastry, cooking;
English: spoken (preferably proficient in other languages);
Around 3 years of experience.

Language(s):
Portuguese

Job Overview

  • Time experience: Up to 1 year
  • Minimum qualifications required: No Qualifications
  • Working Model: In person
  • Data de Publicação:
  • Data limite: 27/04/2025
  • Disponível até:31/10/2025
  • Localização:
  • Função: Vilalara Grand Hotel Algarve – Chefs
  • 31/10/2025
    • Candidatar-me

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